JACQUET

Belgian Waffle With Sugar Pearls, Sugar Pearls — Nutrition Facts & Ingredients

UPC 850357004691 Manufacturer: Jdh Enterprises LLC Pancakes, Waffles, French Toast & Crepes Updated Sep 27, 2026

Belgian Waffle With Sugar Pearls, Sugar Pearls
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
410per serving
Protein
5.6 gper 100 g
Carbs
53.3 gper 100 g
Fat
24.4 gper 100 g

Where to buy

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Per serving (1 waffle, 90 g): 410 calories. Per 100 g: 456 calories, 5.6 g protein, 24.4 g fat.

Label highlights: High in saturated fat — 75% DV per serving High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 75% DV (high at 20% DV or more)
  • Added sugars: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 waffle (90g)

Amount per servingCalories
410
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 15.0g 75%
Trans Fat 0g
Cholesterol 30000mg 10000%
Sodium 170mg 7%
Total Carbohydrate 48.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Includes 21.0g Added Sugars 42%
Protein 5.0g
Vitamin D 1.0mcg 5%
Calcium 29.7mg 2%
Potassium 99.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

456 calories in 100 g
Protein5.6 g
Carbohydrates53.3 g
Sugars23.3 g
Added sugars23.3 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)52.2g
Fat24.4 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol33333 mg
Sodium189 mg
Calcium33 mg
Potassium111 mg
Vitamin D1.1 mcg

Where to buy Belgian Waffle With Sugar Pearls, Sugar Pearls

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Beta Carotene, Butterfat, Citric Acid, Eggs, Invert Sugar, Lecithin, Margarine, Milk, Mono- And Diglycerides, Natural Flavors, Palm Oil, Palm Stearin, Salt, Sugar, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Belgian Waffle With Sugar Pearls, Sugar Pearls?

Per 100 g of Belgian Waffle With Sugar Pearls, Sugar Pearls there are 456 calories.

How much protein is in Belgian Waffle With Sugar Pearls, Sugar Pearls?

Per 100 g of Belgian Waffle With Sugar Pearls, Sugar Pearls there are 5.56 g protein.

How many carbohydrates are in Belgian Waffle With Sugar Pearls, Sugar Pearls?

Per 100 g of Belgian Waffle With Sugar Pearls, Sugar Pearls there are 53.33 g carbohydrates. Of which 23.33 g sugars.

How much sugar is in Belgian Waffle With Sugar Pearls, Sugar Pearls?

Per 100 g of Belgian Waffle With Sugar Pearls, Sugar Pearls there are 23.33 g sugars.

How much sodium (salt) is in Belgian Waffle With Sugar Pearls, Sugar Pearls?

Per 100 g of Belgian Waffle With Sugar Pearls, Sugar Pearls there are 189.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Belgian Waffle With Sugar Pearls, Sugar Pearls?

Per 100 g of Belgian Waffle With Sugar Pearls, Sugar Pearls there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Belgian Waffle With Sugar Pearls, Sugar Pearls?

The main ingredients in Belgian Waffle With Sugar Pearls, Sugar Pearls are: Artificial Flavors, Beta Carotene, Butterfat, Citric Acid, Eggs.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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