Organic American Pasteurized Process Cheese Product — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 21.1 gper 100 g
- Carbs
- 5.3 gper 100 g
- Fat
- 21.1 gper 100 g
Where to buy
Per serving (1 SLICE, 19 g): 60 calories. Per 100 g: 316 calories, 21.1 g protein, 21.1 g fat.
Nutrition Facts
Serving size1 SLICE (19g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Organic American Pasteurized Process Cheese Product
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cultured Pasteurized Organic Milk, Lactic Acid, Microbial Enzymes, Organic Annatto, Organic Cheddar Cheese, Organic Nonfat Dry Milk, Salt, Sodium Citrate, Sodium Phosphate, Vitamin A Palmitate, Water
Frequently asked questions
How many calories are in Organic American Pasteurized Process Cheese Product?
Per 100 g of Organic American Pasteurized Process Cheese Product there are 316 calories.
How much protein is in Organic American Pasteurized Process Cheese Product?
Per 100 g of Organic American Pasteurized Process Cheese Product there are 21.05 g protein.
How many carbohydrates are in Organic American Pasteurized Process Cheese Product?
Per 100 g of Organic American Pasteurized Process Cheese Product there are 5.26 g carbohydrates. Of which 5.26 g sugars.
How much sugar is in Organic American Pasteurized Process Cheese Product?
Per 100 g of Organic American Pasteurized Process Cheese Product there are 5.26 g sugars.
How much sodium (salt) is in Organic American Pasteurized Process Cheese Product?
Per 100 g of Organic American Pasteurized Process Cheese Product there are 1263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic American Pasteurized Process Cheese Product?
Per 100 g of Organic American Pasteurized Process Cheese Product there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic American Pasteurized Process Cheese Product?
The main ingredients in Organic American Pasteurized Process Cheese Product are: Cultured Pasteurized Organic Milk, Lactic Acid, Microbial Enzymes, Organic Annatto, Organic Cheddar Cheese.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Whole Foods Market, Inc.
Nutrition facts for other products from Whole Foods Market, Inc.:
- 365 Everyday Value, Cayenne Pepper
- Nonfat Yogurt
- Organic Blueberry Yogurt
- Spring Water
- Fiesta Blend Cheese
- Spring Water