EGGLAND'S BEST

Hard-Cooked Peeled Eggs — Nutrition Facts & Ingredients

UPC 715141503241 Manufacturer: Eggland's Best, Inc. Eggs & Egg Substitutes Updated Sep 27, 2026

Per serving (1 EGG, 44 g): 50 calories. Per 100 g: 114 calories, 12.5 g protein, 8.0 g fat.

Label highlights: High in cholesterol — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 EGG (44g)

Amount per servingCalories
50
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 150mg 50%
Sodium 55mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.5g
Vitamin D 5.2mcg 26%
Calcium 25.1mg 2%
Iron 1.0mg 6%
Potassium 61.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

114 calories in 100 g
Protein12.5 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat8.0 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol341 mg
Sodium125 mg
Calcium57 mg
Potassium139 mg
Iron2.3 mg
Vitamin D11.9 mcg

Where to buy

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Ingredients

Organic Eggs

Frequently asked questions

How many calories are in Hard-Cooked Peeled Eggs?

Per 100 g of Hard-Cooked Peeled Eggs there are 114 calories.

How much protein is in Hard-Cooked Peeled Eggs?

Per 100 g of Hard-Cooked Peeled Eggs there are 12.5 g protein.

How many carbohydrates are in Hard-Cooked Peeled Eggs?

Per 100 g of Hard-Cooked Peeled Eggs there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hard-Cooked Peeled Eggs?

Per 100 g of Hard-Cooked Peeled Eggs there are 0.0 g sugars.

How much sodium (salt) is in Hard-Cooked Peeled Eggs?

Per 100 g of Hard-Cooked Peeled Eggs there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hard-Cooked Peeled Eggs?

Per 100 g of Hard-Cooked Peeled Eggs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hard-Cooked Peeled Eggs?

The main ingredients in Hard-Cooked Peeled Eggs are: Organic Eggs.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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