Unseasoned Stuffing — Nutrition Facts & Ingredients
Per serving (2/3 cup, 24 g): 100 calories. Per 100 g: 417 calories, 12.5 g protein, 4.2 g fat.
Nutrition Facts
Serving size2/3 cup (24g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Each Of The Following: Yeast, Enriched Wheat Flour, Flour, Folic Acid, Grain Vinegar, Niacin, Palm Oil, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Shortening
Frequently asked questions
How many calories are in Unseasoned Stuffing?
Per 100 g of Unseasoned Stuffing there are 417 calories.
How much protein is in Unseasoned Stuffing?
Per 100 g of Unseasoned Stuffing there are 12.5 g protein.
How many carbohydrates are in Unseasoned Stuffing?
Per 100 g of Unseasoned Stuffing there are 75.0 g carbohydrates. Of which 4.17 g sugars.
How much sugar is in Unseasoned Stuffing?
Per 100 g of Unseasoned Stuffing there are 4.17 g sugars.
How much sodium (salt) is in Unseasoned Stuffing?
Per 100 g of Unseasoned Stuffing there are 792.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Unseasoned Stuffing?
Per 100 g of Unseasoned Stuffing there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Unseasoned Stuffing?
The main ingredients in Unseasoned Stuffing are: Each Of The Following: Yeast, Enriched Wheat Flour, Flour, Folic Acid, Grain Vinegar.
Reviews
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