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85% Lean 15% Fat Ground Turkey — Nutrition Facts & Ingredients

UPC 607880204377 Manufacturer: Bruno's Supermarkets, Inc. Cooked & Prepared Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 230 calories. Per 100 g: 205 calories, 17.0 g protein, 15.2 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
230
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 79.5mg 27%
Sodium 79.5mg 3%
Total Carbohydrate 0g 0%
Protein 19.0g
Vitamin D 0.4mcg 2%
Calcium 0mg 0%
Iron 1.5mg 8%
Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

205 calories in 100 g
Protein17.0 g
Carbohydrates0 g
Fat15.2 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol71 mg
Sodium71 mg
Calcium0 mg
Potassium205 mg
Iron1.3 mg
Vitamin D0.3 mcg

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Ingredients

Rosemary Extract, Turkey

Frequently asked questions

How many calories are in 85% Lean 15% Fat Ground Turkey?

Per 100 g of 85% Lean 15% Fat Ground Turkey there are 205 calories.

How much protein is in 85% Lean 15% Fat Ground Turkey?

Per 100 g of 85% Lean 15% Fat Ground Turkey there are 16.96 g protein.

How many carbohydrates are in 85% Lean 15% Fat Ground Turkey?

Per 100 g of 85% Lean 15% Fat Ground Turkey there are 0.0 g carbohydrates.

How much sodium (salt) is in 85% Lean 15% Fat Ground Turkey?

Per 100 g of 85% Lean 15% Fat Ground Turkey there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in 85% Lean 15% Fat Ground Turkey?

The main ingredients in 85% Lean 15% Fat Ground Turkey are: Rosemary Extract, Turkey.

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Level of processing

2
Minimally Processed
2 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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