REASOR'S

Raw Pecan Halves — Nutrition Facts & Ingredients

UPC 20526007352 Manufacturer: Bergin Nut Company, Inc. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Protein
10.7 gper 100 g
Carbs
14.3 gper 100 g
Fat
71.4 gper 100 g

Where to buy

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Per 100 g, Raw Pecan Halves has 10.7 g protein and 71.4 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
--
Total Fat 71.4g
Saturated Fat 5.4g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 14.3g
Dietary Fiber 10.7g
Total Sugars 3.6g
Protein 10.7g
Vitamin D 0mcg
Calcium 0mg
Iron 3.9mg
Potassium 250mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein10.7 g
Carbohydrates14.3 g
Sugars3.6 g
Dietary fiber10.7 g
Net carbs (carbohydrates minus fiber)3.6g
Fat71.4 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Potassium250 mg
Iron3.9 mg
Vitamin D0 mcg

Where to buy Raw Pecan Halves

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Mexico, Pecans, Usa

Frequently asked questions

How much protein is in Raw Pecan Halves?

Per 100 g of Raw Pecan Halves there are 10.71 g protein.

How many carbohydrates are in Raw Pecan Halves?

Per 100 g of Raw Pecan Halves there are 14.29 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Raw Pecan Halves?

Per 100 g of Raw Pecan Halves there are 3.57 g sugars.

How much sodium (salt) is in Raw Pecan Halves?

Per 100 g of Raw Pecan Halves there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Raw Pecan Halves?

Per 100 g of Raw Pecan Halves there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Raw Pecan Halves?

The main ingredients in Raw Pecan Halves are: Mexico, Pecans, Usa.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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