Egg Twist Bread, Egg Twist — Nutrition Facts & Ingredients
Per 100 g, Egg Twist Bread, Egg Twist has 250 calories, 7.1 g protein and 3.6 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dextrose, Enriched Wheat Flour, Natural & Artificial Flavor, Salt, Soy Flour, Soybean Oil, Sugar, Vegetable Shortening, Water, Whole Eggs, Yeast
Frequently asked questions
How many calories are in Egg Twist Bread, Egg Twist?
Per 100 g of Egg Twist Bread, Egg Twist there are 250 calories.
How much protein is in Egg Twist Bread, Egg Twist?
Per 100 g of Egg Twist Bread, Egg Twist there are 7.14 g protein.
How many carbohydrates are in Egg Twist Bread, Egg Twist?
Per 100 g of Egg Twist Bread, Egg Twist there are 45.71 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Egg Twist Bread, Egg Twist?
Per 100 g of Egg Twist Bread, Egg Twist there are 7.14 g sugars.
How much sodium (salt) is in Egg Twist Bread, Egg Twist?
Per 100 g of Egg Twist Bread, Egg Twist there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Egg Twist Bread, Egg Twist?
Per 100 g of Egg Twist Bread, Egg Twist there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Egg Twist Bread, Egg Twist?
The main ingredients in Egg Twist Bread, Egg Twist are: Dextrose, Enriched Wheat Flour, Natural & Artificial Flavor, Salt, Soy Flour.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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