Crinkle Cut French Fried Potatoes, Crinkle Cut — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 2.4 gper 100 g
- Carbs
- 19.1 gper 100 g
- Fat
- 3.6 gper 100 g
Where to buy
Per serving (about 10 pieces, 84 g): 100 calories. Per 100 g: 119 calories, 2.4 g protein, 3.6 g fat.
Nutrition Facts
Serving sizeabout 10 pieces (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Crinkle Cut French Fried Potatoes, Crinkle Cut
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Canola, Caramel, Coloring, Dextrose, Disodium Dihydrogen Pyrophosphate, Palm, Potatoes, Salt, Soybean, Sunflower, Turmeric, Vegetable Oil
Frequently asked questions
How many calories are in Crinkle Cut French Fried Potatoes, Crinkle Cut?
Per 100 g of Crinkle Cut French Fried Potatoes, Crinkle Cut there are 119 calories.
How much protein is in Crinkle Cut French Fried Potatoes, Crinkle Cut?
Per 100 g of Crinkle Cut French Fried Potatoes, Crinkle Cut there are 2.38 g protein.
How many carbohydrates are in Crinkle Cut French Fried Potatoes, Crinkle Cut?
Per 100 g of Crinkle Cut French Fried Potatoes, Crinkle Cut there are 19.05 g carbohydrates. Of which 1.19 g sugars.
How much sugar is in Crinkle Cut French Fried Potatoes, Crinkle Cut?
Per 100 g of Crinkle Cut French Fried Potatoes, Crinkle Cut there are 1.19 g sugars.
How much sodium (salt) is in Crinkle Cut French Fried Potatoes, Crinkle Cut?
Per 100 g of Crinkle Cut French Fried Potatoes, Crinkle Cut there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crinkle Cut French Fried Potatoes, Crinkle Cut?
Per 100 g of Crinkle Cut French Fried Potatoes, Crinkle Cut there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crinkle Cut French Fried Potatoes, Crinkle Cut?
The main ingredients in Crinkle Cut French Fried Potatoes, Crinkle Cut are: Annatto, Canola, Caramel, Coloring, Dextrose.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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