Plain Squeezable Whole Milk Greek Yogurt, Plain — Nutrition Facts & Ingredients
- Calories
- 107per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 5.4 gper 100 g
Where to buy
Per 100 g, Plain Squeezable Whole Milk Greek Yogurt, Plain has 107 calories, 10.7 g protein and 5.4 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plain Squeezable Whole Milk Greek Yogurt, Plain
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Plain Squeezable Whole Milk Greek Yogurt, Plain?
Per 100 g of Plain Squeezable Whole Milk Greek Yogurt, Plain there are 107 calories.
How much protein is in Plain Squeezable Whole Milk Greek Yogurt, Plain?
Per 100 g of Plain Squeezable Whole Milk Greek Yogurt, Plain there are 10.71 g protein.
How many carbohydrates are in Plain Squeezable Whole Milk Greek Yogurt, Plain?
Per 100 g of Plain Squeezable Whole Milk Greek Yogurt, Plain there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Plain Squeezable Whole Milk Greek Yogurt, Plain?
Per 100 g of Plain Squeezable Whole Milk Greek Yogurt, Plain there are 3.57 g sugars.
How much sodium (salt) is in Plain Squeezable Whole Milk Greek Yogurt, Plain?
Per 100 g of Plain Squeezable Whole Milk Greek Yogurt, Plain there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plain Squeezable Whole Milk Greek Yogurt, Plain?
Per 100 g of Plain Squeezable Whole Milk Greek Yogurt, Plain there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plain Squeezable Whole Milk Greek Yogurt, Plain?
The main ingredients in Plain Squeezable Whole Milk Greek Yogurt, Plain are: Cream, Cultured Pasteurized Nonfat Milk, Yogurt.
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