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Cheddar Pasteurized Process Cheese, Cheddar — Nutrition Facts & Ingredients

UPC 850028505267 Manufacturer: Old World Quality Foods, LLC Cheese Updated Sep 27, 2026

Cheddar Pasteurized Process Cheese, Cheddar
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Cheddar Pasteurized Process Cheese, Cheddar has 357 calories, 21.4 g protein and 28.6 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
357
Total Fat 28.6g
Saturated Fat 21.4g
Trans Fat 0g
Cholesterol 89mg
Sodium 1286mg
Total Carbohydrate 3.6g
Dietary Fiber 0g
Total Sugars 0g
Protein 21.4g
Vitamin D 0mcg
Calcium 654mg
Iron 0mg
Potassium 82mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein21.4 g
Carbohydrates3.6 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat28.6 g
Saturated fat21.4 g
Trans fat0 g
Cholesterol89 mg
Sodium1286 mg
Calcium654 mg
Potassium82 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Cheddar Pasteurized Process Cheese, Cheddar

Prices and availability are set by the retailer.

Ingredients

Added Color, Cultured Pasteurized Milk, Enzymes, Natural Flavors, Preservative, Salt, Sodium Phosphate, Sorbic Acid, Water

Frequently asked questions

How many calories are in Cheddar Pasteurized Process Cheese, Cheddar?

Per 100 g of Cheddar Pasteurized Process Cheese, Cheddar there are 357 calories.

How much protein is in Cheddar Pasteurized Process Cheese, Cheddar?

Per 100 g of Cheddar Pasteurized Process Cheese, Cheddar there are 21.43 g protein.

How many carbohydrates are in Cheddar Pasteurized Process Cheese, Cheddar?

Per 100 g of Cheddar Pasteurized Process Cheese, Cheddar there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheddar Pasteurized Process Cheese, Cheddar?

Per 100 g of Cheddar Pasteurized Process Cheese, Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Cheddar Pasteurized Process Cheese, Cheddar?

Per 100 g of Cheddar Pasteurized Process Cheese, Cheddar there are 1286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Pasteurized Process Cheese, Cheddar?

Per 100 g of Cheddar Pasteurized Process Cheese, Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Pasteurized Process Cheese, Cheddar?

The main ingredients in Cheddar Pasteurized Process Cheese, Cheddar are: Added Color, Cultured Pasteurized Milk, Enzymes, Natural Flavors, Preservative.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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