JONNY POPS

Mangos Pops, Mango — Nutrition Facts & Ingredients

UPC 852095004599 Manufacturer: JonnyPops LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Pop, 55 g): 100 calories. Per 100 g: 182 calories, 1.8 g protein, 9.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Pop (55g)

Amount per servingCalories

100

% Daily Value*

Total Fat 5g 6%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 19.8mg 7%

Sodium 30.2mg 1%

Total Carbohydrate 13.0g 5%

Dietary Fiber 0g 0%

Total Sugars 13.0g

Includes 9.0g Added Sugars 18%

Protein 1.0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

182 calories in 100 g

Protein1.8 g

Carbohydrates23.6 g

Sugars23.6 g

Added sugars16.4 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)23.6g

Fat9.1 g

Saturated fat5.5 g

Trans fat0 g

Cholesterol36 mg

Sodium55 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Mangos Pops, Mango

Prices and availability are set by the retailer.

Ingredients

Cane Sugar, Heavy Cream, Mango, Natural Flavors, Organic Guar Gum, Purified Water, Salt, Whole Milk

Frequently asked questions

How many calories are in Mangos Pops, Mango?

Per 100 g of Mangos Pops, Mango there are 182 calories.

How much protein is in Mangos Pops, Mango?

Per 100 g of Mangos Pops, Mango there are 1.82 g protein.

How many carbohydrates are in Mangos Pops, Mango?

Per 100 g of Mangos Pops, Mango there are 23.64 g carbohydrates. Of which 23.64 g sugars.

How much sugar is in Mangos Pops, Mango?

Per 100 g of Mangos Pops, Mango there are 23.64 g sugars.

How much sodium (salt) is in Mangos Pops, Mango?

Per 100 g of Mangos Pops, Mango there are 55.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mangos Pops, Mango?

Per 100 g of Mangos Pops, Mango there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mangos Pops, Mango?

The main ingredients in Mangos Pops, Mango are: Cane Sugar, Heavy Cream, Mango, Natural Flavors, Organic Guar Gum.

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Level of processing

Minimally Processed

8 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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