KUZUSHI

Dank Sauce — Nutrition Facts & Ingredients

UPC 811033880015 Manufacturer: Eola Specialty Foods,Inc Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (16 GRM, 16 g): 10 calories. Per 100 g: 62 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size16 GRM (16g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

62 calories in 100 g
Protein0 g
Carbohydrates12.5 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)12.5g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1188 mg
Calcium0 mg
Iron2.2 mg
Vitamin A0 mcg
Vitamin C7.5 mg

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Ingredients

Chili Sauce, Chili's, Chloride Natural Flavor, Citric Acids Yeast Extract, Diced Tomatoes, Distilled Vinegar, Fire Rated Tomatoes, Garlic, Garlic And Onion Powers, Onion Juice, Rice And Whole Distilled Vinegar Habenero Peppers, Salt, Salts, Spices, Tomatoe Juices, Xanthan Gum

Frequently asked questions

How many calories are in Dank Sauce?

Per 100 g of Dank Sauce there are 62 calories.

How much protein is in Dank Sauce?

Per 100 g of Dank Sauce there are 0.0 g protein.

How many carbohydrates are in Dank Sauce?

Per 100 g of Dank Sauce there are 12.5 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Dank Sauce?

Per 100 g of Dank Sauce there are 0.0 g sugars.

How much sodium (salt) is in Dank Sauce?

Per 100 g of Dank Sauce there are 1188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dank Sauce?

Per 100 g of Dank Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dank Sauce?

The main ingredients in Dank Sauce are: Chili Sauce, Chili's, Chloride Natural Flavor, Citric Acids Yeast Extract, Diced Tomatoes.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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