BUSSETO FOODS

Antipasto — Nutrition Facts & Ingredients

UPC 38101007413 Manufacturer: Busseto Foods, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Antipasto has 321 calories, 28.6 g protein and 21.4 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories

321

Total Fat 21.4g

Saturated Fat 8.9g

Trans Fat 0g

Cholesterol 107mg

Sodium 1607mg

Total Carbohydrate 0g

Dietary Fiber 0g

Total Sugars 0g

Protein 28.6g

Calcium 0mg

Iron 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g

Protein28.6 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat21.4 g

Saturated fat8.9 g

Trans fat0 g

Cholesterol107 mg

Sodium1607 mg

Calcium0 mg

Iron0 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Antipasto

Prices and availability are set by the retailer.

Ingredients

Lactic Acid Starter Cluture, Pork Shoulder Butt, Red Wine, Salt Snd The Following Natural Flavorings, Sodium Ascorbate, Sodium Nitrate, Sodium Nitrite, Sugar

Frequently asked questions

How many calories are in Antipasto?

Per 100 g of Antipasto there are 321 calories.

How much protein is in Antipasto?

Per 100 g of Antipasto there are 28.57 g protein.

How many carbohydrates are in Antipasto?

Per 100 g of Antipasto there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Antipasto?

Per 100 g of Antipasto there are 0.0 g sugars.

How much sodium (salt) is in Antipasto?

Per 100 g of Antipasto there are 1607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Antipasto?

Per 100 g of Antipasto there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Antipasto?

The main ingredients in Antipasto are: Lactic Acid Starter Cluture, Pork Shoulder Butt, Red Wine, Salt Snd The Following Natural Flavorings, Sodium Ascorbate.

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Level of processing

Processed

8 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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