BLUE RIBBON

Hardwood Smoked Summer Sausage, Hardwood Smoked — Nutrition Facts & Ingredients

UPC 70133000086 Manufacturer: Cloverdale Foods Company Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per 100 g, Hardwood Smoked Summer Sausage, Hardwood Smoked has 246 calories, 15.8 g protein and 19.3 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
246
Total Fat 19.3g
Saturated Fat 7.0g
Trans Fat --
Cholesterol 61mg
Sodium 912mg
Total Carbohydrate 1.8g
Protein 15.8g
Calcium 35mg
Iron 1.3mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein15.8 g
Carbohydrates1.8 g
Fat19.3 g
Saturated fat7.0 g
Cholesterol61 mg
Sodium912 mg
Calcium35 mg
Iron1.3 mg

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Ingredients

Beef & Pork, Dextrose, Garlic Powder, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Spices, Sugar, Water

Frequently asked questions

How many calories are in Hardwood Smoked Summer Sausage, Hardwood Smoked?

Per 100 g of Hardwood Smoked Summer Sausage, Hardwood Smoked there are 246 calories.

How much protein is in Hardwood Smoked Summer Sausage, Hardwood Smoked?

Per 100 g of Hardwood Smoked Summer Sausage, Hardwood Smoked there are 15.79 g protein.

How many carbohydrates are in Hardwood Smoked Summer Sausage, Hardwood Smoked?

Per 100 g of Hardwood Smoked Summer Sausage, Hardwood Smoked there are 1.75 g carbohydrates.

How much sodium (salt) is in Hardwood Smoked Summer Sausage, Hardwood Smoked?

Per 100 g of Hardwood Smoked Summer Sausage, Hardwood Smoked there are 912.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hardwood Smoked Summer Sausage, Hardwood Smoked?

The main ingredients in Hardwood Smoked Summer Sausage, Hardwood Smoked are: Beef & Pork, Dextrose, Garlic Powder, Potassium Lactate, Salt.

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Level of processing

3
Processed
11 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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