DEARBORN BRAND

Skinless Franks — Nutrition Facts & Ingredients

UPC 708165070486 Manufacturer: Dearborn Sausage Company, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Skinless Franks has 286 calories, 12.5 g protein and 23.2 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories

286

Total Fat 23.2g

Saturated Fat 8.9g

Trans Fat 0g

Cholesterol 54mg

Sodium 929mg

Total Carbohydrate 5.4g

Dietary Fiber 0g

Total Sugars 1.8g

Protein 12.5g

Calcium 36mg

Iron 0.6mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g

Protein12.5 g

Carbohydrates5.4 g

Sugars1.8 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)5.4g

Fat23.2 g

Saturated fat8.9 g

Trans fat0 g

Cholesterol54 mg

Sodium929 mg

Calcium36 mg

Iron0.6 mg

Vitamin A107 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Skinless Franks

Prices and availability are set by the retailer.

Ingredients

Beef And Pork, Corn Syrup, Dextrose, Flavorings, Monosodium Glutamate, Natural Spices, Nonfat Dry Milk, Paprika, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Water

Frequently asked questions

How many calories are in Skinless Franks?

Per 100 g of Skinless Franks there are 286 calories.

How much protein is in Skinless Franks?

Per 100 g of Skinless Franks there are 12.5 g protein.

How many carbohydrates are in Skinless Franks?

Per 100 g of Skinless Franks there are 5.36 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Skinless Franks?

Per 100 g of Skinless Franks there are 1.79 g sugars.

How much sodium (salt) is in Skinless Franks?

Per 100 g of Skinless Franks there are 929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Skinless Franks?

Per 100 g of Skinless Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Skinless Franks?

The main ingredients in Skinless Franks are: Beef And Pork, Corn Syrup, Dextrose, Flavorings, Monosodium Glutamate.

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Level of processing

Highly Processed

14 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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