BARE BONES

Bone Broth, Classic — Nutrition Facts & Ingredients

UPC 869440000052 Manufacturer: Barebones Ventures LLC Canned Soup Updated Sep 27, 2026

Per serving (8 fl oz, 240 ml): 60 calories. Per 100 ml: 25 calories, 4.2 g protein, 0.2 g fat.

Label highlights:

Nutrition Facts

Serving size8 fl oz (240ml)

Amount per servingCalories
60
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 259mg 11%
Total Carbohydrate 1.0g 0%
Total Sugars 0g
Protein 10.0g
Calcium 199mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

25 calories in 100 ml
Protein4.2 g
Carbohydrates0.4 g
Sugars0 g
Fat0.2 g
Cholesterol0 mg
Sodium108 mg
Calcium83 mg
Vitamin A50.1 mcg

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Ingredients

Organic Bay Leaf, Organic Carrot, Organic Garlic, Organic Onion, Organic Parsley, Organic Thyme, Organic Turkey Broth, Sea Salt

Frequently asked questions

How many calories are in Bone Broth, Classic?

Per 100 g of Bone Broth, Classic there are 25 calories.

How much protein is in Bone Broth, Classic?

Per 100 g of Bone Broth, Classic there are 4.17 g protein.

How many carbohydrates are in Bone Broth, Classic?

Per 100 g of Bone Broth, Classic there are 0.42 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bone Broth, Classic?

Per 100 g of Bone Broth, Classic there are 0.0 g sugars.

How much sodium (salt) is in Bone Broth, Classic?

Per 100 g of Bone Broth, Classic there are 108.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Bone Broth, Classic?

The main ingredients in Bone Broth, Classic are: Organic Bay Leaf, Organic Carrot, Organic Garlic, Organic Onion, Organic Parsley.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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