GOURMET GARDEN

Dill Stir-In Paste, Dill — Nutrition Facts & Ingredients

UPC 875208000028 Manufacturer: Eyebobs, LLC Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Dill Stir-In Paste, Dill
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3/4 tsp, 4 g): 10 calories. Per 100 g: 250 calories, 0 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size3/4 tsp (4g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 110mg 5%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein0 g
Carbohydrates25 g
Sugars25 g
Fat12.5 g
Sodium2750 mg

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Ingredients

Ascorbic Acid, Citric Acid, Milk, Organic Canola Oil, Organic Dextrose, Organic Dill, Sea Salt, Sodium Lactate, To Protect Color And Flavor, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Dill Stir-In Paste, Dill?

Per 100 g of Dill Stir-In Paste, Dill there are 250 calories.

How much protein is in Dill Stir-In Paste, Dill?

Per 100 g of Dill Stir-In Paste, Dill there are 0.0 g protein.

How many carbohydrates are in Dill Stir-In Paste, Dill?

Per 100 g of Dill Stir-In Paste, Dill there are 25.0 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Dill Stir-In Paste, Dill?

Per 100 g of Dill Stir-In Paste, Dill there are 25.0 g sugars.

How much sodium (salt) is in Dill Stir-In Paste, Dill?

Per 100 g of Dill Stir-In Paste, Dill there are 2750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dill Stir-In Paste, Dill?

The main ingredients in Dill Stir-In Paste, Dill are: Ascorbic Acid, Citric Acid, Milk, Organic Canola Oil, Organic Dextrose.

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Level of processing

4
Highly Processed
11 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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