Super Firm Tofu, Super Firm — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 10.6 gper 100 g
- Carbs
- 8.2 gper 100 g
- Fat
- 5.9 gper 100 g
Where to buy
Per serving (3 oz, 85 g): 110 calories. Per 100 g: 129 calories, 10.6 g protein, 5.9 g fat.
Nutrition Facts
Serving size3 oz (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Super Firm Tofu, Super Firm
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Sulfate, Coagulants, Magnesium Chloride Glucono Delta-lactone, Nigari, Organic Soybeans, Water
Frequently asked questions
How many calories are in Super Firm Tofu, Super Firm?
Per 100 g of Super Firm Tofu, Super Firm there are 129 calories.
How much protein is in Super Firm Tofu, Super Firm?
Per 100 g of Super Firm Tofu, Super Firm there are 10.59 g protein.
How many carbohydrates are in Super Firm Tofu, Super Firm?
Per 100 g of Super Firm Tofu, Super Firm there are 8.24 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Super Firm Tofu, Super Firm?
Per 100 g of Super Firm Tofu, Super Firm there are 2.35 g sugars.
How much sodium (salt) is in Super Firm Tofu, Super Firm?
Per 100 g of Super Firm Tofu, Super Firm there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Super Firm Tofu, Super Firm?
Per 100 g of Super Firm Tofu, Super Firm there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Super Firm Tofu, Super Firm?
The main ingredients in Super Firm Tofu, Super Firm are: Calcium Sulfate, Coagulants, Magnesium Chloride Glucono Delta-lactone, Nigari, Organic Soybeans.
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