THREE SEAS

Shrimp — Nutrition Facts & Ingredients

UPC 857926005622 Manufacturer: BAYFRESH INC Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 90 calories. Per 100 g: 80 calories, 17.9 g protein, 0.9 g fat.

Label highlights: High in cholesterol — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 38% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories

% Daily Value*

Total Fat 1.0g 1%

Saturated Fat 0g 0%

Trans Fat --

Cholesterol 115mg 38%

Sodium 120mg 5%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 20.0g

Calcium 40.3mg 3%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

80 calories in 100 g

Protein17.9 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat0.9 g

Saturated fat0 g

Cholesterol103 mg

Sodium107 mg

Calcium36 mg

Iron0.6 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Shrimp

Prices and availability are set by the retailer.

Ingredients

Salt Sodium Tripolyphosphate, Shrimp, To Retain Moisture

Frequently asked questions

How many calories are in Shrimp?

Per 100 g of Shrimp there are 80 calories.

How much protein is in Shrimp?

Per 100 g of Shrimp there are 17.86 g protein.

How many carbohydrates are in Shrimp?

Per 100 g of Shrimp there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Shrimp?

Per 100 g of Shrimp there are 0.0 g sugars.

How much sodium (salt) is in Shrimp?

Per 100 g of Shrimp there are 107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shrimp?

Per 100 g of Shrimp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shrimp?

The main ingredients in Shrimp are: Salt Sodium Tripolyphosphate, Shrimp, To Retain Moisture.

Reviews

Compare with another product Calculate your portion →

Similar products

From the same category

FRESH & EASY Fresh & Easy, Breaded Calamari Rings 212Calories 10.6Protein 5.9Fat FRESH & EASY Fresh & Easy, Swai Fellets 98Calories 13.4Protein 1.8Fat FRESH & EASY Fresh & Easy, Mahi Mahi Fillets 80Calories 18.8Protein 0.9Fat FRESH & EASY Fresh & Easy, Salmon 179Calories 20.5Protein 10.7Fat FRESH & EASY Fresh & Easy, Tilapia 89Calories 17.9Protein 0.9Fat FRESH & EASY Fresh & Easy, Alaskan Pollock Fillets 80Calories 17.0Protein 0.9Fat

Level of processing

Unprocessed

3 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium