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Ripped Potato Chips, Ripped — Nutrition Facts & Ingredients

UPC 77072000399 Manufacturer: Delicious Popcorn & Distribut. Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 oz, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 oz (28g)

Amount per servingCalories
160
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 60.0mg 333%
Potassium 370mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein7.1 g
Carbohydrates57.1 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)53.5g
Fat35.7 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium714 mg
Calcium0 mg
Potassium1321 mg
Iron214 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Ripped Potato Chips, Ripped

Prices and availability are set by the retailer.

Ingredients

100% Corn Oil With Propylene Glycol, BHA, Citric Acid Added And Salt, Propyl Gallate, Selected White Potatoes

Frequently asked questions

How many calories are in Ripped Potato Chips, Ripped?

Per 100 g of Ripped Potato Chips, Ripped there are 571 calories.

How much protein is in Ripped Potato Chips, Ripped?

Per 100 g of Ripped Potato Chips, Ripped there are 7.14 g protein.

How many carbohydrates are in Ripped Potato Chips, Ripped?

Per 100 g of Ripped Potato Chips, Ripped there are 57.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Ripped Potato Chips, Ripped?

Per 100 g of Ripped Potato Chips, Ripped there are 3.57 g sugars.

How much sodium (salt) is in Ripped Potato Chips, Ripped?

Per 100 g of Ripped Potato Chips, Ripped there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ripped Potato Chips, Ripped?

Per 100 g of Ripped Potato Chips, Ripped there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ripped Potato Chips, Ripped?

The main ingredients in Ripped Potato Chips, Ripped are: 100% Corn Oil With Propylene Glycol, BHA, Citric Acid Added And Salt, Propyl Gallate, Selected White Potatoes.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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