KICKASS

Pickled Mushrooms, Pickled — Nutrition Facts & Ingredients

UPC 864924000351 Manufacturer: Kickass Snacks, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 mushrooms, 14 g): 15 calories. Per 100 g: 107 calories, 7.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 mushrooms (14g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein7.1 g
Carbohydrates7.1 g
Sugars14.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium929 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Pickled Mushrooms, Pickled

Prices and availability are set by the retailer.

Ingredients

Mushrooms Water, Natural Spices And Flavors, Salt, Sodium Bisulfite, Sugar, Vinegar

Frequently asked questions

How many calories are in Pickled Mushrooms, Pickled?

Per 100 g of Pickled Mushrooms, Pickled there are 107 calories.

How much protein is in Pickled Mushrooms, Pickled?

Per 100 g of Pickled Mushrooms, Pickled there are 7.14 g protein.

How many carbohydrates are in Pickled Mushrooms, Pickled?

Per 100 g of Pickled Mushrooms, Pickled there are 7.14 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Pickled Mushrooms, Pickled?

Per 100 g of Pickled Mushrooms, Pickled there are 14.29 g sugars.

How much sodium (salt) is in Pickled Mushrooms, Pickled?

Per 100 g of Pickled Mushrooms, Pickled there are 929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pickled Mushrooms, Pickled?

Per 100 g of Pickled Mushrooms, Pickled there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pickled Mushrooms, Pickled?

The main ingredients in Pickled Mushrooms, Pickled are: Mushrooms Water, Natural Spices And Flavors, Salt, Sodium Bisulfite, Sugar.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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