MARCO POLO

Pepper, Eggplant And Tomato Topping Bruschetta — Nutrition Facts & Ingredients

UPC 616618031598 Manufacturer: Adria Imports Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 Tbsp (30g), 30 g): 40 calories. Per 100 g: 133 calories, 3.3 g protein, 6.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tbsp (30g) (30g)

Amount per servingCalories
40
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 4.0g 1%
Dietary Fiber 2.0g 7%
Total Sugars 3g
Includes 1.0g Added Sugars 2%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

133 calories in 100 g
Protein3.3 g
Carbohydrates13.3 g
Sugars10 g
Added sugars3.3 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)6.6g
Fat6.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium300 mg
Calcium0 mg
Potassium0 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Pepper, Eggplant And Tomato Topping Bruschetta

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Ingredients

Eggplant, Garlic, Onion, Parsley, Red Peppers, Sea Salt, Sugar, Sunflower Oil, Tomato Paste, Tomatoes

Frequently asked questions

How many calories are in Pepper, Eggplant And Tomato Topping Bruschetta?

Per 100 g of Pepper, Eggplant And Tomato Topping Bruschetta there are 133 calories.

How much protein is in Pepper, Eggplant And Tomato Topping Bruschetta?

Per 100 g of Pepper, Eggplant And Tomato Topping Bruschetta there are 3.33 g protein.

How many carbohydrates are in Pepper, Eggplant And Tomato Topping Bruschetta?

Per 100 g of Pepper, Eggplant And Tomato Topping Bruschetta there are 13.33 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Pepper, Eggplant And Tomato Topping Bruschetta?

Per 100 g of Pepper, Eggplant And Tomato Topping Bruschetta there are 10.0 g sugars.

How much sodium (salt) is in Pepper, Eggplant And Tomato Topping Bruschetta?

Per 100 g of Pepper, Eggplant And Tomato Topping Bruschetta there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepper, Eggplant And Tomato Topping Bruschetta?

Per 100 g of Pepper, Eggplant And Tomato Topping Bruschetta there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepper, Eggplant And Tomato Topping Bruschetta?

The main ingredients in Pepper, Eggplant And Tomato Topping Bruschetta are: Eggplant, Garlic, Onion, Parsley, Red Peppers.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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