BOTTICELLI

Red Cherry Peppers — Nutrition Facts & Ingredients

UPC 850017808218 Manufacturer: Botticelli Foods Corp. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (30 g): 20 calories. Per 100 g: 67 calories, 3.3 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size30g

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 69.9mg 3%

Total Carbohydrate 5.0g 2%

Dietary Fiber 1.0g 4%

Total Sugars 4.0g

Includes 4.0g Added Sugars 8%

Protein 1.0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 69.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

67 calories in 100 g

Protein3.3 g

Carbohydrates16.7 g

Sugars13.3 g

Added sugars13.3 g

Dietary fiber3.3 g

Net carbs (carbohydrates minus fiber)13.4g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium233 mg

Calcium0 mg

Potassium233 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Red Cherry Peppers

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Calcium Chloride, Cherry Pepper, Distilled Cane Vinegar, Salt, Sugar, Water

Frequently asked questions

How many calories are in Red Cherry Peppers?

Per 100 g of Red Cherry Peppers there are 67 calories.

How much protein is in Red Cherry Peppers?

Per 100 g of Red Cherry Peppers there are 3.33 g protein.

How many carbohydrates are in Red Cherry Peppers?

Per 100 g of Red Cherry Peppers there are 16.67 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Red Cherry Peppers?

Per 100 g of Red Cherry Peppers there are 13.33 g sugars.

How much sodium (salt) is in Red Cherry Peppers?

Per 100 g of Red Cherry Peppers there are 233.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Cherry Peppers?

Per 100 g of Red Cherry Peppers there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Cherry Peppers?

The main ingredients in Red Cherry Peppers are: Ascorbic Acid, Calcium Chloride, Cherry Pepper, Distilled Cane Vinegar, Salt.

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Level of processing

Processed

7 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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