WHOLE FOODS MARKET

Whole Foods Market, Ice Cream, Chocolate, Chocolate — Nutrition Facts & Ingredients

UPC 99482443306 Manufacturer: Whole Foods Market, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
190per serving
Protein
4.4 gper 100 g
Carbs
15.6 gper 100 g
Fat
12.2 gper 100 g

Where to buy

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Per serving (0.5 cup, 90 g): 190 calories. Per 100 g: 211 calories, 4.4 g protein, 12.2 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (90g)

Amount per servingCalories
190
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 45mg 2%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 13.0g
Protein 4.0g
Calcium 99.9mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein4.4 g
Carbohydrates15.6 g
Sugars14.4 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)14.5g
Fat12.2 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol50 mg
Sodium50 mg
Calcium111 mg
Iron0.8 mg
Vitamin A133 mcg
Vitamin C0 mg

Where to buy Whole Foods Market, Ice Cream, Chocolate, Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cane Sugar, Carob Bean Gum, Cocoa, Egg Yolks, Pasteurized Cream, Pasteurized Milk, Processed With Alkali

Frequently asked questions

How many calories are in Whole Foods Market, Ice Cream, Chocolate, Chocolate?

Per 100 g of Whole Foods Market, Ice Cream, Chocolate, Chocolate there are 211 calories.

How much protein is in Whole Foods Market, Ice Cream, Chocolate, Chocolate?

Per 100 g of Whole Foods Market, Ice Cream, Chocolate, Chocolate there are 4.44 g protein.

How many carbohydrates are in Whole Foods Market, Ice Cream, Chocolate, Chocolate?

Per 100 g of Whole Foods Market, Ice Cream, Chocolate, Chocolate there are 15.56 g carbohydrates. Of which 14.44 g sugars.

How much sugar is in Whole Foods Market, Ice Cream, Chocolate, Chocolate?

Per 100 g of Whole Foods Market, Ice Cream, Chocolate, Chocolate there are 14.44 g sugars.

How much sodium (salt) is in Whole Foods Market, Ice Cream, Chocolate, Chocolate?

Per 100 g of Whole Foods Market, Ice Cream, Chocolate, Chocolate there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Foods Market, Ice Cream, Chocolate, Chocolate?

Per 100 g of Whole Foods Market, Ice Cream, Chocolate, Chocolate there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Foods Market, Ice Cream, Chocolate, Chocolate?

The main ingredients in Whole Foods Market, Ice Cream, Chocolate, Chocolate are: Cane Sugar, Carob Bean Gum, Cocoa, Egg Yolks, Pasteurized Cream.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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