Spanish Rice — Nutrition Facts & Ingredients
Per serving (1 Cup (125g), 125 g): 180 calories. Per 100 g: 144 calories, 2.4 g protein, 2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Cup (125g) (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Pepper, Emulsifier, Garlic Powder, Long Grain Rice, Natural Flavors, Onion Powder, Sea Salt, Sunflower Lecithin, Sunflower Oil, Tomato Paste, Water, Yeast Extract
Frequently asked questions
How many calories are in Spanish Rice?
Per 100 g of Spanish Rice there are 144 calories.
How much protein is in Spanish Rice?
Per 100 g of Spanish Rice there are 2.4 g protein.
How many carbohydrates are in Spanish Rice?
Per 100 g of Spanish Rice there are 29.6 g carbohydrates. Of which 0.8 g sugars.
How much sugar is in Spanish Rice?
Per 100 g of Spanish Rice there are 0.8 g sugars.
How much sodium (salt) is in Spanish Rice?
Per 100 g of Spanish Rice there are 440.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spanish Rice?
Per 100 g of Spanish Rice there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spanish Rice?
The main ingredients in Spanish Rice are: Black Pepper, Emulsifier, Garlic Powder, Long Grain Rice, Natural Flavors.
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