Dried Carrot Chips — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 56.7 gper 100 g
- Fat
- 26.7 gper 100 g
Where to buy
Per serving (1/4 cup (30g), 30 g): 140 calories. Per 100 g: 467 calories, 3.3 g protein, 26.7 g fat.
Nutrition Facts
Serving size1/4 cup (30g) (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Dried Carrot Chips
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Dried Carrot Chips?
Per 100 g of Dried Carrot Chips there are 467 calories.
How much protein is in Dried Carrot Chips?
Per 100 g of Dried Carrot Chips there are 3.33 g protein.
How many carbohydrates are in Dried Carrot Chips?
Per 100 g of Dried Carrot Chips there are 56.67 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Dried Carrot Chips?
Per 100 g of Dried Carrot Chips there are 6.67 g sugars.
How much sodium (salt) is in Dried Carrot Chips?
Per 100 g of Dried Carrot Chips there are 283.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dried Carrot Chips?
Per 100 g of Dried Carrot Chips there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dried Carrot Chips?
The main ingredients in Dried Carrot Chips are: Carrots, Fructose, Non-hydrogenated Canola Oil, Sea Salt.
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