Sweet Red Peppers — Nutrition Facts & Ingredients
Per serving (0.5 cup, 130 g): 40 calories. Per 100 g: 31 calories, 0.8 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 cup (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acid Regulator, Citric Acid, Red Peppers, Salt, Sugar, Water
Frequently asked questions
How many calories are in Sweet Red Peppers?
Per 100 g of Sweet Red Peppers there are 31 calories.
How much protein is in Sweet Red Peppers?
Per 100 g of Sweet Red Peppers there are 0.77 g protein.
How many carbohydrates are in Sweet Red Peppers?
Per 100 g of Sweet Red Peppers there are 6.92 g carbohydrates. Of which 5.38 g sugars.
How much sugar is in Sweet Red Peppers?
Per 100 g of Sweet Red Peppers there are 5.38 g sugars.
How much sodium (salt) is in Sweet Red Peppers?
Per 100 g of Sweet Red Peppers there are 538.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sweet Red Peppers?
Per 100 g of Sweet Red Peppers there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sweet Red Peppers?
The main ingredients in Sweet Red Peppers are: Acid Regulator, Citric Acid, Red Peppers, Salt, Sugar.
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