Pesto Carrot Noodles — Nutrition Facts & Ingredients
- Calories
- 290per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 9.2 gper 100 g
- Fat
- 21.7 gper 100 g
Where to buy
Per serving (1/2 Cup (120g) Per serving, 120 g): 290 calories. Per 100 g: 242 calories, 3.3 g protein, 21.7 g fat.
Nutrition Facts
Serving size1/2 Cup (120g) Per serving (120g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pesto Carrot Noodles
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Bacterial Culture, Basil, Carrots, Extra Virgin Olive Oil, Garlic, Pasteurized Sheep's Milk, Pecorino Romano, Rennet, Roasted Cashews, Salt, Sunflower Oil
Frequently asked questions
How many calories are in Pesto Carrot Noodles?
Per 100 g of Pesto Carrot Noodles there are 242 calories.
How much protein is in Pesto Carrot Noodles?
Per 100 g of Pesto Carrot Noodles there are 3.33 g protein.
How many carbohydrates are in Pesto Carrot Noodles?
Per 100 g of Pesto Carrot Noodles there are 9.17 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Pesto Carrot Noodles?
Per 100 g of Pesto Carrot Noodles there are 3.33 g sugars.
How much sodium (salt) is in Pesto Carrot Noodles?
Per 100 g of Pesto Carrot Noodles there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pesto Carrot Noodles?
Per 100 g of Pesto Carrot Noodles there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pesto Carrot Noodles?
The main ingredients in Pesto Carrot Noodles are: Ascorbic Acid, Bacterial Culture, Basil, Carrots, Extra Virgin Olive Oil.
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