ARNOLD'S

Gluten Free Beef Scrapple — Nutrition Facts & Ingredients

UPC 25325121483 Manufacturer: Arnold Meats Inc. Other Meats Updated Sep 27, 2026

Calories
100per serving
Protein
8.9 gper 100 g
Carbs
14.3 gper 100 g
Fat
10.7 gper 100 g

Where to buy

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Per serving (2 oz. cooked(56g), 56 g): 100 calories. Per 100 g: 179 calories, 8.9 g protein, 10.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 oz. cooked(56g) (56g)

Amount per servingCalories
100
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 39.8mg 13%
Sodium 380mg 17%
Total Carbohydrate 8.0g 3%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g
Calcium 20.2mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

179 calories in 100 g
Protein8.9 g
Carbohydrates14.3 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)12.5g
Fat10.7 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol71 mg
Sodium679 mg
Calcium36 mg
Iron1.9 mg
Vitamin A161 mcg
Vitamin C0 mg

Where to buy Gluten Free Beef Scrapple

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef, Beef Hearts, Beef Liver, Beef Tripe, Corn Meal, Onion, Rice Flour, Salt, Spice, Sugar, Water

Frequently asked questions

How many calories are in Gluten Free Beef Scrapple?

Per 100 g of Gluten Free Beef Scrapple there are 179 calories.

How much protein is in Gluten Free Beef Scrapple?

Per 100 g of Gluten Free Beef Scrapple there are 8.93 g protein.

How many carbohydrates are in Gluten Free Beef Scrapple?

Per 100 g of Gluten Free Beef Scrapple there are 14.29 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Gluten Free Beef Scrapple?

Per 100 g of Gluten Free Beef Scrapple there are 1.79 g sugars.

How much sodium (salt) is in Gluten Free Beef Scrapple?

Per 100 g of Gluten Free Beef Scrapple there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Beef Scrapple?

Per 100 g of Gluten Free Beef Scrapple there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Beef Scrapple?

The main ingredients in Gluten Free Beef Scrapple are: Beef, Beef Hearts, Beef Liver, Beef Tripe, Corn Meal.

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Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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