Taleggio D.O.P. Cheese — Nutrition Facts & Ingredients
Per serving (1oz (28g) 1“ inch cube, 28 g): 90 calories. Per 100 g: 321 calories, 17.9 g protein, 25 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1oz (28g) 1“ inch cube (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Taleggio D.O.P. Cheese?
Per 100 g of Taleggio D.O.P. Cheese there are 321 calories.
How much protein is in Taleggio D.O.P. Cheese?
Per 100 g of Taleggio D.O.P. Cheese there are 17.86 g protein.
How many carbohydrates are in Taleggio D.O.P. Cheese?
Per 100 g of Taleggio D.O.P. Cheese there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Taleggio D.O.P. Cheese?
Per 100 g of Taleggio D.O.P. Cheese there are 3.57 g sugars.
How much sodium (salt) is in Taleggio D.O.P. Cheese?
Per 100 g of Taleggio D.O.P. Cheese there are 964.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Taleggio D.O.P. Cheese?
Per 100 g of Taleggio D.O.P. Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Taleggio D.O.P. Cheese?
The main ingredients in Taleggio D.O.P. Cheese are: 100% Pasteurized Cows Milk, Rennet, Salt.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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