BRIDGFORD

Italian Salami — Nutrition Facts & Ingredients

UPC 47500001441 Manufacturer: Bridgford Foods Corporation Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1oz. (28g), 28 g): 120 calories. Per 100 g: 429 calories, 21.4 g protein, 39.3 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1oz. (28g) (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.0g 20%
Trans Fat --
Cholesterol 24.9mg 8%
Sodium 500mg 22%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein21.4 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat39.3 g
Saturated fat14.3 g
Cholesterol89 mg
Sodium1786 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C8.6 mg

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Ingredients

BHA, BHT, Citric Acid, Dextrose, Pork, Regenerated Collagen Casing, Salt, Sodium Erythorbate, Sodium Nitrite, Spices And Flavorings, Sugar, Water

Frequently asked questions

How many calories are in Italian Salami?

Per 100 g of Italian Salami there are 429 calories.

How much protein is in Italian Salami?

Per 100 g of Italian Salami there are 21.43 g protein.

How many carbohydrates are in Italian Salami?

Per 100 g of Italian Salami there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Salami?

Per 100 g of Italian Salami there are 0.0 g sugars.

How much sodium (salt) is in Italian Salami?

Per 100 g of Italian Salami there are 1786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Salami?

Per 100 g of Italian Salami there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Salami?

The main ingredients in Italian Salami are: BHA, BHT, Citric Acid, Dextrose, Pork.

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Level of processing

4
Highly Processed
12 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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