BRIDGFORD

Frozen White Ready-Dough, White — Nutrition Facts & Ingredients

UPC 47500481014 Manufacturer: Bridgford Foods Corporation Frozen Bread & Dough Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 INCH SLICE, 57 g): 140 calories. Per 100 g: 246 calories, 8.8 g protein, 3.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 INCH SLICE (57g)

Amount per servingCalories

140

% Daily Value*

Total Fat 2.0g 3%

Saturated Fat 1.0g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 260mg 11%

Total Carbohydrate 26.0g 9%

Dietary Fiber 2.0g 7%

Total Sugars 3.0g

Protein 5.0g

Calcium 19.9mg 2%

Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g

Protein8.8 g

Carbohydrates45.6 g

Sugars5.3 g

Dietary fiber3.5 g

Net carbs (carbohydrates minus fiber)42.1g

Fat3.5 g

Saturated fat1.8 g

Trans fat0 g

Cholesterol0 mg

Sodium456 mg

Calcium35 mg

Iron2.5 mg

Vitamin A0 mcg

Vitamin C26.3 mg

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Frequently asked questions

How many calories are in Frozen White Ready-Dough, White?

Per 100 g of Frozen White Ready-Dough, White there are 246 calories.

How much protein is in Frozen White Ready-Dough, White?

Per 100 g of Frozen White Ready-Dough, White there are 8.77 g protein.

How many carbohydrates are in Frozen White Ready-Dough, White?

Per 100 g of Frozen White Ready-Dough, White there are 45.61 g carbohydrates. Of which 5.26 g sugars.

How much sugar is in Frozen White Ready-Dough, White?

Per 100 g of Frozen White Ready-Dough, White there are 5.26 g sugars.

How much sodium (salt) is in Frozen White Ready-Dough, White?

Per 100 g of Frozen White Ready-Dough, White there are 456.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Frozen White Ready-Dough, White?

Per 100 g of Frozen White Ready-Dough, White there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Frozen White Ready-Dough, White?

The main ingredients in Frozen White Ready-Dough, White are: Ammonium Sulfate, Ascorbic Acid, Calcium Sulfate, Cane Sugar, Dried Whey.

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Level of processing

Ultra-Processed

28 ingredients · 7 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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