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Beef Franks, Beef — Nutrition Facts & Ingredients

UPC 51328810161 Manufacturer: Alle Processing Corp Other Frozen Meats Updated Sep 27, 2026

Per serving (1 Frank (56g), 56 g): 100 calories. Per 100 g: 179 calories, 14.3 g protein, 23.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Frank (56g) (56g)

Amount per servingCalories

100

% Daily Value*

Total Fat 13.0g 17%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 30.2mg 10%

Sodium 350mg 15%

Total Carbohydrate 1.0g 0%

Dietary Fiber 0g 0%

Total Sugars 1.0g

Includes 1.0g Added Sugars 2%

Protein 8.0g

Vitamin D 0mcg 0%

Calcium 7.8mg 1%

Iron 1.0mg 6%

Potassium 122mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

179 calories in 100 g

Protein14.3 g

Carbohydrates1.8 g

Sugars1.8 g

Added sugars1.8 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)1.8g

Fat23.2 g

Saturated fat5.4 g

Trans fat0 g

Cholesterol54 mg

Sodium625 mg

Calcium14 mg

Potassium218 mg

Iron1.8 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Beef Franks, Beef

Prices and availability are set by the retailer.

Ingredients

Beef, Caramel Color, Paprika, Salt, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spices & Flavorings, Sugar, Water

Frequently asked questions

How many calories are in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 179 calories.

How much protein is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 14.29 g protein.

How many carbohydrates are in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 1.79 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 1.79 g sugars.

How much sodium (salt) is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Franks, Beef?

The main ingredients in Beef Franks, Beef are: Beef, Caramel Color, Paprika, Salt, Smoke Flavor.

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Level of processing

Processed

11 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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