THUMANN'S

Chicken Franks — Nutrition Facts & Ingredients

UPC 77561024257 Manufacturer: Thumann Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 Frank (56g), 56 g): 60 calories. Per 100 g: 107 calories, 23.2 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 Frank (56g) (56g)

Amount per servingCalories
60
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 13.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein23.2 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol45 mg
Sodium464 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cane Sugar, Chicken, Chicken Broth, Flavorings, Sea Salt

Frequently asked questions

How many calories are in Chicken Franks?

Per 100 g of Chicken Franks there are 107 calories.

How much protein is in Chicken Franks?

Per 100 g of Chicken Franks there are 23.21 g protein.

How many carbohydrates are in Chicken Franks?

Per 100 g of Chicken Franks there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Chicken Franks?

Per 100 g of Chicken Franks there are 0.0 g sugars.

How much sodium (salt) is in Chicken Franks?

Per 100 g of Chicken Franks there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Franks?

Per 100 g of Chicken Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Franks?

The main ingredients in Chicken Franks are: Cane Sugar, Chicken, Chicken Broth, Flavorings, Sea Salt.

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Level of processing

1
Unprocessed
5 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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