Roasted Salty Pistachios — Nutrition Facts & Ingredients
Per serving (1/2 cup 30g, 30 g): 190 calories. Per 100 g: 633 calories, 20 g protein, 30 g fat.
Nutrition Facts
Serving size1/2 cup 30g (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Roasted Salty Pistachios?
Per 100 g of Roasted Salty Pistachios there are 633 calories.
How much protein is in Roasted Salty Pistachios?
Per 100 g of Roasted Salty Pistachios there are 20.0 g protein.
How many carbohydrates are in Roasted Salty Pistachios?
Per 100 g of Roasted Salty Pistachios there are 30.0 g carbohydrates. Of which 10.0 g sugars.
How much sugar is in Roasted Salty Pistachios?
Per 100 g of Roasted Salty Pistachios there are 10.0 g sugars.
How much sodium (salt) is in Roasted Salty Pistachios?
Per 100 g of Roasted Salty Pistachios there are 733.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Salty Pistachios?
Per 100 g of Roasted Salty Pistachios there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Salty Pistachios?
The main ingredients in Roasted Salty Pistachios are: Dry Roasted California Pastachios, Salt.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
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