SMITHFIELD

Center Cut Bacon, Hickory Smoked, Sea Salt — Nutrition Facts & Ingredients

UPC 70800041480 Manufacturer: Smithfield Farmland Corp. Bacon, Sausages & Ribs Updated Sep 27, 2026

Center Cut Bacon, Hickory Smoked, Sea Salt
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
70per serving
Protein
40 gper 100 g
Carbs
0 gper 100 g
Fat
33.3 gper 100 g

Where to buy

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Per serving (3 FRIED SLICES, 15 g): 70 calories. Per 100 g: 467 calories, 40 g protein, 33.3 g fat.

Label highlights:

Nutrition Facts

Serving size3 FRIED SLICES (15g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 280mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Calcium 0mg 0%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein40 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat33.3 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol100 mg
Sodium1867 mg
Calcium0 mg
Iron18 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Center Cut Bacon, Hickory Smoked, Sea Salt

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Sea Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar, Water

Frequently asked questions

How many calories are in Center Cut Bacon, Hickory Smoked, Sea Salt?

Per 100 g of Center Cut Bacon, Hickory Smoked, Sea Salt there are 467 calories.

How much protein is in Center Cut Bacon, Hickory Smoked, Sea Salt?

Per 100 g of Center Cut Bacon, Hickory Smoked, Sea Salt there are 40.0 g protein.

How many carbohydrates are in Center Cut Bacon, Hickory Smoked, Sea Salt?

Per 100 g of Center Cut Bacon, Hickory Smoked, Sea Salt there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Center Cut Bacon, Hickory Smoked, Sea Salt?

Per 100 g of Center Cut Bacon, Hickory Smoked, Sea Salt there are 0.0 g sugars.

How much sodium (salt) is in Center Cut Bacon, Hickory Smoked, Sea Salt?

Per 100 g of Center Cut Bacon, Hickory Smoked, Sea Salt there are 1867.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Center Cut Bacon, Hickory Smoked, Sea Salt?

Per 100 g of Center Cut Bacon, Hickory Smoked, Sea Salt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Center Cut Bacon, Hickory Smoked, Sea Salt?

The main ingredients in Center Cut Bacon, Hickory Smoked, Sea Salt are: Sea Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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