Korean Glass Noodle Sauce With Soy Sauce Base — Nutrition Facts & Ingredients
- Calories
- 40per serving
- Protein
- 5 gper 100 g
- Carbs
- 40 gper 100 g
- Fat
- 2.5 gper 100 g
Where to buy
Per serving (1 Tbsp, 20 g): 40 calories. Per 100 g: 200 calories, 5 g protein, 2.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Tbsp (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Korean Glass Noodle Sauce With Soy Sauce Base
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper Powder, Caramel, Corn, Corn Starch Syrup, Fermentation Ethyl Alcohol, Garlic Powder, Grapefruit Seed Extract, Guar Gum, Modified Starch, Salt, Sesame Oil, Sesame Seeds, Soy Sauce, Sugar, Water, Yeast Extract
Frequently asked questions
How many calories are in Korean Glass Noodle Sauce With Soy Sauce Base?
Per 100 g of Korean Glass Noodle Sauce With Soy Sauce Base there are 200 calories.
How much protein is in Korean Glass Noodle Sauce With Soy Sauce Base?
Per 100 g of Korean Glass Noodle Sauce With Soy Sauce Base there are 5.0 g protein.
How many carbohydrates are in Korean Glass Noodle Sauce With Soy Sauce Base?
Per 100 g of Korean Glass Noodle Sauce With Soy Sauce Base there are 40.0 g carbohydrates. Of which 30.0 g sugars.
How much sugar is in Korean Glass Noodle Sauce With Soy Sauce Base?
Per 100 g of Korean Glass Noodle Sauce With Soy Sauce Base there are 30.0 g sugars.
How much sodium (salt) is in Korean Glass Noodle Sauce With Soy Sauce Base?
Per 100 g of Korean Glass Noodle Sauce With Soy Sauce Base there are 2900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Korean Glass Noodle Sauce With Soy Sauce Base?
Per 100 g of Korean Glass Noodle Sauce With Soy Sauce Base there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Korean Glass Noodle Sauce With Soy Sauce Base?
The main ingredients in Korean Glass Noodle Sauce With Soy Sauce Base are: Black Pepper Powder, Caramel, Corn, Corn Starch Syrup, Fermentation Ethyl Alcohol.
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