Hazelnut Non-Dairy Creamer, Hazelnut — Nutrition Facts & Ingredients
- Calories
- 35per serving
- Protein
- 0 gper 100 ml
- Carbs
- 33.3 gper 100 ml
- Fat
- 10 gper 100 ml
Where to buy
Per serving (1 Tbsp, 15 ml): 35 calories. Per 100 ml: 233 calories, 0 g protein, 10 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy Hazelnut Non-Dairy Creamer, Hazelnut
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Milk Derivative, And Micellar Casein, Carrageenan, Cellulose Gel, Cellulose Gum, Dipotassium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavor, Soybean Oil, Sugar, Water
Frequently asked questions
How many calories are in Hazelnut Non-Dairy Creamer, Hazelnut?
Per 100 g of Hazelnut Non-Dairy Creamer, Hazelnut there are 233 calories.
How much protein is in Hazelnut Non-Dairy Creamer, Hazelnut?
Per 100 g of Hazelnut Non-Dairy Creamer, Hazelnut there are 0.0 g protein.
How many carbohydrates are in Hazelnut Non-Dairy Creamer, Hazelnut?
Per 100 g of Hazelnut Non-Dairy Creamer, Hazelnut there are 33.33 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Hazelnut Non-Dairy Creamer, Hazelnut?
Per 100 g of Hazelnut Non-Dairy Creamer, Hazelnut there are 33.33 g sugars.
How much sodium (salt) is in Hazelnut Non-Dairy Creamer, Hazelnut?
Per 100 g of Hazelnut Non-Dairy Creamer, Hazelnut there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Hazelnut Non-Dairy Creamer, Hazelnut?
The main ingredients in Hazelnut Non-Dairy Creamer, Hazelnut are: A Milk Derivative, And Micellar Casein, Carrageenan, Cellulose Gel, Cellulose Gum.
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