BARBER'S

Vintage Reserve Cheddar — Nutrition Facts & Ingredients

UPC 735006003273 Manufacturer: Somerdale International Ltd. Cheese Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 oz (28g/about 1" cube), 28 g): 120 calories. Per 100 g: 429 calories, 25 g protein, 35.7 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 oz (28g/about 1" cube) (28g)

Amount per servingCalories

120

% Daily Value*

Total Fat 10.0g 13%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 30.0mg 10%

Sodium 200mg 9%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 7g

Vitamin D 0mcg 0%

Calcium 150mg 12%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g

Protein25 g

Carbohydrates0 g

Sugars0 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat35.7 g

Saturated fat21.4 g

Trans fat0 g

Cholesterol107 mg

Sodium714 mg

Calcium536 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Vintage Reserve Cheddar

Prices and availability are set by the retailer.

Ingredients

Pasteurised Cow's Milk, Salt, Starter Culture, Vegetarian Rennet

Frequently asked questions

How many calories are in Vintage Reserve Cheddar?

Per 100 g of Vintage Reserve Cheddar there are 429 calories.

How much protein is in Vintage Reserve Cheddar?

Per 100 g of Vintage Reserve Cheddar there are 25.0 g protein.

How many carbohydrates are in Vintage Reserve Cheddar?

Per 100 g of Vintage Reserve Cheddar there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Vintage Reserve Cheddar?

Per 100 g of Vintage Reserve Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Vintage Reserve Cheddar?

Per 100 g of Vintage Reserve Cheddar there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vintage Reserve Cheddar?

Per 100 g of Vintage Reserve Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vintage Reserve Cheddar?

The main ingredients in Vintage Reserve Cheddar are: Pasteurised Cow's Milk, Salt, Starter Culture, Vegetarian Rennet.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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