Traditional Hot Sauce, Traditional — Nutrition Facts & Ingredients
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per 100 g, Traditional Hot Sauce, Traditional has 0 g protein and 0 g fat.
Nutrition Facts
Serving size1 tsp (5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Hot Sauce, Traditional
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Apple Cider Vinegar, Black Pepper, Chia Seeds, Flax Seeds, Garlic, Golden Beets, Jalapeo Pepper, Orange Peel, Oregano, Puya Pepper, Sea Salt, Water
Frequently asked questions
How much protein is in Traditional Hot Sauce, Traditional?
Per 100 g of Traditional Hot Sauce, Traditional there are 0.0 g protein.
How many carbohydrates are in Traditional Hot Sauce, Traditional?
Per 100 g of Traditional Hot Sauce, Traditional there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Traditional Hot Sauce, Traditional?
Per 100 g of Traditional Hot Sauce, Traditional there are 0.0 g sugars.
How much sodium (salt) is in Traditional Hot Sauce, Traditional?
Per 100 g of Traditional Hot Sauce, Traditional there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Hot Sauce, Traditional?
Per 100 g of Traditional Hot Sauce, Traditional there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Hot Sauce, Traditional?
The main ingredients in Traditional Hot Sauce, Traditional are: Apple Cider Vinegar, Black Pepper, Chia Seeds, Flax Seeds, Garlic.
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