PEPPADEW

Piquante Peppers Whole, Mild — Nutrition Facts & Ingredients

UPC 654287000545 Manufacturer: GS1 Mexico Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
25per serving
Protein
3.3 gper 100 g
Carbs
16.7 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (0.33 cup, 30 g): 25 calories. Per 100 g: 83 calories, 3.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.33 cup (30g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 80.1mg 3%
Total Carbohydrate 5.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

83 calories in 100 g
Protein3.3 g
Carbohydrates16.7 g
Sugars16.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)13.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium267 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C100 mg

Where to buy Piquante Peppers Whole, Mild

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Ingredients

Ascorbic Acid, Calcium Chloride, Citric Acid, Peppadew Sweet Piquante Peppers, Salt, Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Piquante Peppers Whole, Mild?

Per 100 g of Piquante Peppers Whole, Mild there are 83 calories.

How much protein is in Piquante Peppers Whole, Mild?

Per 100 g of Piquante Peppers Whole, Mild there are 3.33 g protein.

How many carbohydrates are in Piquante Peppers Whole, Mild?

Per 100 g of Piquante Peppers Whole, Mild there are 16.67 g carbohydrates. Of which 16.67 g sugars.

How much sugar is in Piquante Peppers Whole, Mild?

Per 100 g of Piquante Peppers Whole, Mild there are 16.67 g sugars.

How much sodium (salt) is in Piquante Peppers Whole, Mild?

Per 100 g of Piquante Peppers Whole, Mild there are 267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Piquante Peppers Whole, Mild?

Per 100 g of Piquante Peppers Whole, Mild there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Piquante Peppers Whole, Mild?

The main ingredients in Piquante Peppers Whole, Mild are: Ascorbic Acid, Calcium Chloride, Citric Acid, Peppadew Sweet Piquante Peppers, Salt.

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Level of processing

3
Processed
8 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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