Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate — Nutrition Facts & Ingredients
- Calories
- 230per serving
- Protein
- 6.2 gper 100 g
- Carbs
- 35.4 gper 100 g
- Fat
- 18.5 gper 100 g
Where to buy
Per serving (1 cake, 65 g): 230 calories. Per 100 g: 354 calories, 6.2 g protein, 18.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cake (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agave Syrup, Almonds, Buckwheat, Cocoa Powder, Coconut Milk, Hazelnuts, Maple Syrup, Non-hydrogenated Coconut Oil, Ready-to-eat Raw Cakes Caramel-chocolate: Dates, Salt, Sesame Seeds, Tahini
Frequently asked questions
How many calories are in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate?
Per 100 g of Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate there are 354 calories.
How much protein is in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate?
Per 100 g of Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate there are 6.15 g protein.
How many carbohydrates are in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate?
Per 100 g of Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate there are 35.38 g carbohydrates. Of which 35.38 g sugars.
How much sugar is in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate?
Per 100 g of Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate there are 35.38 g sugars.
How much sodium (salt) is in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate?
Per 100 g of Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate there are 92.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate?
Per 100 g of Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate there are 12.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate?
The main ingredients in Caramel Chocolate Flavor Raw Cakes, Caramel Chocolate are: Agave Syrup, Almonds, Buckwheat, Cocoa Powder, Coconut Milk.
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