HERSHEY'S

Milk Chocolate — Nutrition Facts & Ingredients

UPC 34000243686 Manufacturer: The Hershey Company Chocolate Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 bar, 43 g): 220 calories. Per 100 g: 512 calories, 7.0 g protein, 30.2 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 40% DV (high at 20% DV or more)
Added sugars: 42% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bar (43g)

Amount per servingCalories

220

% Daily Value*

Total Fat 13.0g 17%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 9.9mg 3%

Sodium 34.8mg 2%

Total Carbohydrate 26.0g 9%

Dietary Fiber 1.0g 4%

Total Sugars 25g

Includes 21.0g Added Sugars 42%

Protein 3.0g

Vitamin D 0mcg 0%

Calcium 60.2mg 5%

Iron 1.4mg 8%

Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

512 calories in 100 g

Protein7.0 g

Carbohydrates60.5 g

Sugars58.1 g

Added sugars48.8 g

Dietary fiber2.3 g

Net carbs (carbohydrates minus fiber)58.2g

Fat30.2 g

Saturated fat18.6 g

Trans fat0 g

Cholesterol23 mg

Sodium81 mg

Calcium140 mg

Potassium326 mg

Iron3.4 mg

Vitamin D0 mcg

Where to buy

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Ingredients

Chocolate, Cocoa Butter, Milk, Milk Chocolate, Milk Fat, Natural Flavors, Pgpr, Skim Milk, Soy Lecithin, Sugar

Frequently asked questions

How many calories are in Milk Chocolate?

Per 100 g of Milk Chocolate there are 512 calories.

How much protein is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 6.98 g protein.

How many carbohydrates are in Milk Chocolate?

Per 100 g of Milk Chocolate there are 60.47 g carbohydrates. Of which 58.14 g sugars.

How much sugar is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 58.14 g sugars.

How much sodium (salt) is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 81.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Milk Chocolate?

The main ingredients in Milk Chocolate are: Chocolate, Cocoa Butter, Milk, Milk Chocolate, Milk Fat.

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Level of processing

Processed

10 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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