Seasoned Scallops — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 3.9 gper 100 g
- Fat
- 8.7 gper 100 g
Where to buy
Per serving (4 SCALLPPS, 103 g): 140 calories. Per 100 g: 136 calories, 10.7 g protein, 8.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 SCALLPPS (103g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Seasoned Scallops
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Butter, Dehydrated Garlic, Each Of The Following: Arrowroot Starch, Extra Virgin Olive Oil, Scallops, Sea Salt, Spice, Water, Wheat Flour, White Pepper
Frequently asked questions
How many calories are in Seasoned Scallops?
Per 100 g of Seasoned Scallops there are 136 calories.
How much protein is in Seasoned Scallops?
Per 100 g of Seasoned Scallops there are 10.68 g protein.
How many carbohydrates are in Seasoned Scallops?
Per 100 g of Seasoned Scallops there are 3.88 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Seasoned Scallops?
Per 100 g of Seasoned Scallops there are 0.0 g sugars.
How much sodium (salt) is in Seasoned Scallops?
Per 100 g of Seasoned Scallops there are 505.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Seasoned Scallops?
Per 100 g of Seasoned Scallops there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Seasoned Scallops?
The main ingredients in Seasoned Scallops are: Butter, Dehydrated Garlic, Each Of The Following: Arrowroot Starch, Extra Virgin Olive Oil, Scallops.
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