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Traditional Refried Beans — Nutrition Facts & Ingredients

UPC 11213086965 Manufacturer: McIlhenny Company Canned & Bottled Beans Updated Sep 27, 2026

Per serving (0.5 cup, 120 g): 110 calories. Per 100 g: 92 calories, 5 g protein, 0.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (120g)

Amount per servingCalories

110

% Daily Value*

Total Fat 1.0g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 440mg 19%

Total Carbohydrate 19.0g 7%

Dietary Fiber 5.0g 18%

Total Sugars 1.0g

Protein 6g

Calcium 39.6mg 3%

Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

92 calories in 100 g

Protein5 g

Carbohydrates15.8 g

Sugars0.8 g

Dietary fiber4.2 g

Net carbs (carbohydrates minus fiber)11.6g

Fat0.8 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium367 mg

Calcium33 mg

Iron1.5 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Traditional Refried Beans

Prices and availability are set by the retailer.

Ingredients

BHT Added To Protect Flavor, Chili Pepper, Garlic Powder, Onion Powder, Prepared Beans, Refined Lard, Salt, Spice, Vinegar, Water

Frequently asked questions

How many calories are in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 92 calories.

How much protein is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 5.0 g protein.

How many carbohydrates are in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 15.83 g carbohydrates. Of which 0.83 g sugars.

How much sugar is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 0.83 g sugars.

How much sodium (salt) is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 367.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Refried Beans?

The main ingredients in Traditional Refried Beans are: BHT Added To Protect Flavor, Chili Pepper, Garlic Powder, Onion Powder, Prepared Beans.

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Level of processing

Minimally Processed

10 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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