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Dessert Topper Syrup, Root Beer Float — Nutrition Facts & Ingredients

UPC 72736042234 Manufacturer: Virginia Honey Company, Inc. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Dessert Topper Syrup, Root Beer Float
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Tbsp, 42 g): 130 calories. Per 100 g: 310 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (42g)

Amount per servingCalories
130
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 55.0mg 2%
Total Carbohydrate 33.0g 12%
Dietary Fiber 0g 0%
Total Sugars 15.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

310 calories in 100 g
Protein0 g
Carbohydrates78.6 g
Sugars35.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)78.6g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium131 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Caramel, Corn Syrup, Emulsifier, High Fructose Corn Syrup, Natural And Artificial Flavors, Polysorbate 60, Preservative, Salt, Sodium Benzoate, Water

Frequently asked questions

How many calories are in Dessert Topper Syrup, Root Beer Float?

Per 100 g of Dessert Topper Syrup, Root Beer Float there are 310 calories.

How much protein is in Dessert Topper Syrup, Root Beer Float?

Per 100 g of Dessert Topper Syrup, Root Beer Float there are 0.0 g protein.

How many carbohydrates are in Dessert Topper Syrup, Root Beer Float?

Per 100 g of Dessert Topper Syrup, Root Beer Float there are 78.57 g carbohydrates. Of which 35.71 g sugars.

How much sugar is in Dessert Topper Syrup, Root Beer Float?

Per 100 g of Dessert Topper Syrup, Root Beer Float there are 35.71 g sugars.

How much sodium (salt) is in Dessert Topper Syrup, Root Beer Float?

Per 100 g of Dessert Topper Syrup, Root Beer Float there are 131.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dessert Topper Syrup, Root Beer Float?

Per 100 g of Dessert Topper Syrup, Root Beer Float there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dessert Topper Syrup, Root Beer Float?

The main ingredients in Dessert Topper Syrup, Root Beer Float are: Caramel, Corn Syrup, Emulsifier, High Fructose Corn Syrup, Natural And Artificial Flavors.

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Level of processing

3
Processed
10 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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