Sponge Cake Mix — Nutrition Facts & Ingredients
Per serving (1/6 CAKE MIX, 55 g): 200 calories. Per 100 g: 364 calories, 1.8 g protein, 0 g fat.
Nutrition Facts
Serving size1/6 CAKE MIX (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cake Meal, Ground Matzo Made From Passover Wheat Flour And Water, Natural And Artificial Flavor, Potato Starch, Sugar
Frequently asked questions
How many calories are in Sponge Cake Mix?
Per 100 g of Sponge Cake Mix there are 364 calories.
How much protein is in Sponge Cake Mix?
Per 100 g of Sponge Cake Mix there are 1.82 g protein.
How many carbohydrates are in Sponge Cake Mix?
Per 100 g of Sponge Cake Mix there are 92.73 g carbohydrates. Of which 65.45 g sugars.
How much sugar is in Sponge Cake Mix?
Per 100 g of Sponge Cake Mix there are 65.45 g sugars.
How much sodium (salt) is in Sponge Cake Mix?
Per 100 g of Sponge Cake Mix there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sponge Cake Mix?
Per 100 g of Sponge Cake Mix there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sponge Cake Mix?
The main ingredients in Sponge Cake Mix are: Cake Meal, Ground Matzo Made From Passover Wheat Flour And Water, Natural And Artificial Flavor, Potato Starch, Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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