SPICE WORLD

Easy Onion — Nutrition Facts & Ingredients

UPC 70969004173 Manufacturer: Spice World, Inc. Herbs & Spices Updated Sep 27, 2026

Easy Onion
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp, 5 g): 5 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium100 mg

Where to buy

Search on Amazon for Easy Onion

Prices and availability are set by the retailer.

Ingredients

Citric Acid, Natural Flavors, Onion, Sodium Benzoate, To Preserve Freshness, Water, Xanthan Gum

Frequently asked questions

How many calories are in Easy Onion?

Per 100 g of Easy Onion there are 100 calories.

How much protein is in Easy Onion?

Per 100 g of Easy Onion there are 0.0 g protein.

How many carbohydrates are in Easy Onion?

Per 100 g of Easy Onion there are 0.0 g carbohydrates.

How much sodium (salt) is in Easy Onion?

Per 100 g of Easy Onion there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Easy Onion?

The main ingredients in Easy Onion are: Citric Acid, Natural Flavors, Onion, Sodium Benzoate, To Preserve Freshness.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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