PRIMA QUALITA

Low Sodium Tomato Soup — Nutrition Facts & Ingredients

UPC 20070900401539 Manufacturer: Hirzel Canning Company Prepared Soups Updated Sep 27, 2026

Per serving (122 g): 90 calories. Per 100 g: 74 calories, 1.6 g protein, 1.6 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving Contains Wheat

Nutrition Facts

Serving size122g

Amount per servingCalories

% Daily Value*

Total Fat 2.0g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 140mg 6%

Total Carbohydrate 16.0g 6%

Dietary Fiber 1.0g 3%

Total Sugars 9.0g

Includes 4.0g Added Sugars 8%

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 19.5mg 2%

Iron 0.8mg 4%

Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

74 calories in 100 g

Protein1.6 g

Carbohydrates13.1 g

Sugars7.4 g

Added sugars3.3 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)12.3g

Fat1.6 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium115 mg

Calcium16 mg

Potassium213 mg

Iron0.7 mg

Vitamin D0 mcg

Where to buy

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Ingredients

Citric Acid, Corn Sweetener, Corn Syrup, Dehydrated Garlic, Dehydrated Onion, High Fructose Corn Syrup, Peppers, Salt, Soybean Oil, Tomatoes, Vinegar, Wheat Flour

Allergens

Contains: Wheat

Frequently asked questions

How many calories are in Low Sodium Tomato Soup?

Per 100 g of Low Sodium Tomato Soup there are 74 calories.

How much protein is in Low Sodium Tomato Soup?

Per 100 g of Low Sodium Tomato Soup there are 1.64 g protein.

How many carbohydrates are in Low Sodium Tomato Soup?

Per 100 g of Low Sodium Tomato Soup there are 13.11 g carbohydrates. Of which 7.38 g sugars.

How much sugar is in Low Sodium Tomato Soup?

Per 100 g of Low Sodium Tomato Soup there are 7.38 g sugars.

How much sodium (salt) is in Low Sodium Tomato Soup?

Per 100 g of Low Sodium Tomato Soup there are 115.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Sodium Tomato Soup?

Per 100 g of Low Sodium Tomato Soup there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Sodium Tomato Soup?

The main ingredients in Low Sodium Tomato Soup are: Citric Acid, Corn Sweetener, Corn Syrup, Dehydrated Garlic, Dehydrated Onion.

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Level of processing

Processed

12 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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