Odom's Tennessee Pride

Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count

UPC 72290900605 Manufacturer: Conagra Brands, Inc Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Protein: 18 gper 100 g
Carbs: 2 gper 100 g
Fat: 28 gper 100 g

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Per 100 g, Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count has 18 g protein and 28 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 20% DV (high at 20% DV or more)
Saturated fat: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 cooked links (50g) (50g)

Amount per servingCalories

% Daily Value*

Total Fat 14g 18%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 40mg 13%

Sodium 450mg 20%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 9g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0.6mg 3%

Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein18 g

Carbohydrates2 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)2.0g

Fat28 g

Saturated fat10 g

Trans fat0 g

Cholesterol80 mg

Sodium900 mg

Calcium0 mg

Potassium280 mg

Iron1.2 mg

Vitamin A0 mcg

Vitamin C0 mg

Vitamin D0 mcg

Where to buy Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef Collagen Casing, BHA, Celery Extract, Citric Acid, Fresh Pork, Including Fresh Hams And Fresh Tenderloins, Monosodium Glutamate, Natural Flavors, Propyl Gallate, Salt, Sugar, Vinegar Powder, Water

Frequently asked questions

How much protein is in Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count?

Per 100 g of Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count there are 18.0 g protein.

How many carbohydrates are in Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count?

Per 100 g of Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count there are 2.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count?

Per 100 g of Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count there are 0.0 g sugars.

How much sodium (salt) is in Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count?

Per 100 g of Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count?

Per 100 g of Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count?

The main ingredients in Odom's Tennessee Pride Mild Sausage, Breakfast Sausage Links, 12 Count are: Beef Collagen Casing, BHA, Celery Extract, Citric Acid, Fresh Pork.

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Level of processing

Processed

13 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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